Our promise

Only cold-pressed oils

Fresh, small batches

100% natural ingredients

Carefully prepared
What makes Vrudhi Red rice murukku unique
Made with Mapalli Samba Red Rice – Not just any rice, but a heritage grain packed with flavour and nutrients. It’s an expensive grain, but for good reason—rich in fiber, antioxidants, and deep earthy flavours that make every bite wholesome and satisfying. Unlike most snacks that rely on processed grains, we choose nutrient-dense ingredients that nourish while satisfying cravings.
Deep-Fried the Right Way – The issue isn’t frying; it’s what is being fried. We use Cold-Pressed Groundnut Oil, only once, ensuring zero trans fats, no reused oil, and no industrial shortcuts. Every batch is made with care—no aluminum utensils, no artificial crisping agents, and small-batch preparation to maintain freshness. Because real snacks don’t need chemical tricks, just honest ingredients and mindful cooking.
Benefits of our Red rice murukku
- Pairs perfectly with evening tea – A light, crunchy snack for those quiet moments.
- Lunchbox Approved – Kids love the crispness, and parents love the clean ingredients.
- Fresh, Not Factory-Made – Made in small batches, so it’s never stale or over-processed.
- Perfect Light Bite – Crunchy and flavourful without the heaviness of commercial snacks.
- Guilt-Free Munching – Minimal ingredients, zero artificial flavours, just real food.
The Vrudhi guarantee

Only real ingredients
No Fillers, No Additives

Crafted in small
batches for freshness

No gimmicks
What you see Is what you get.

No artificial preservatives
Pure and honest

Simple, clean ingredients
you can recognize.

Authentic flavours
No artificial taste enhancers.

Pure aroma
No synthetic fragrances.
Our patrons speak!
Vrudhi has great list of products. Our family tried almost all the items and every single item exceeded our expectations. Recently Vrudhi team added healthy snacks and we tried Red Rice Muruku and Mixture. Both are really taste awesome and well made. Great package and taste. Highly recommend both. Looking forward to try future healthy options since we trust Vrudhi for our better healthy wellbeing. Thank you team!
I received the package yesterday. Everything reached safe.
The red rice murukku is outstanding. The taste, salt and spice level, texture, hardness everything is perfect. My kids and hubby pounced on it and emptied one pack in one evening 😄. The mixture is very tasty and crispy too. He conveyed his thanks and appreciation to you.
The red rice murukku is absolutely delicious. Never have I eaten such crispy, tasty murukku with perfect balance of spices. The kids just loved it and my daughter wants to have it saved for her school snacks 😀. We have almost finished half packet within an hour of opening it. Thank you
Ingredients, usage and
queries on Red rice murukku

Mapalli Samba Red Rice
A heritage grain, rich in fiber and antioxidants, offering unmatched nutrition and deep, earthy flavour.

Cold-Pressed Groundnut Oil
Used only once per batch, ensuring zero trans fats and pure, natural taste.

Himalayan Pink Salt
Unlike refined salt, it’s mineral-rich and naturally balanced.
Other ingredients
Sesame & Garlic
How do you make this Murukku?
We use Mapalli Samba Red Rice, cold-pressed groundnut oil, and a handful of natural ingredients. It’s deep-fried the right way—no reused oil, no shortcuts, just fresh, handmade batches.
Can I eat this every day?
Yes! It’s made with clean, natural ingredients, making it a wholesome, everyday snack.
Why do you not reuse the oil to make more batches?
Reusing oil changes its composition, leading to unhealthy trans fats. We use fresh cold-pressed oil for each batch, ensuring purity in every bite.
What makes the price of our murukku higher than the commercial rates?
We use premium Mapalli Samba Red Rice, which is far more expensive than regular rice. Cold-pressed oil, natural ingredients, and handmade batches further justify the price for the quality you receive.
More FAQ's
- Is deep-fried food really unhealthy?
The problem isn’t frying—it’s what you fry and the oil you use. We use nutrient-rich red rice and fresh cold-pressed oil, making our murukku a better alternative to processed snacks. - How long does this murukku stay fresh?
Since we use no preservatives and fresh cold-pressed oil, the shelf life is around one month. Best consumed fresh!
Complete your ritual

In stock
Snack Bold, Snack Better.
No refined oils, no preservatives—
just pure, crispy goodness.
In stock
Reviews
Clear filtersThere are no reviews yet.