Red Rice Murukku

Ever bitten into something so crispy, so light, yet so full of flavour that you forgot it was actually good for you? That’s Red rice murukku

Made with Mapalli Samba Red Rice, this isn’t your regular crunchy snack. It’s deep-fried in cold-pressed groundnut oil, free from refined salt, and crafted with just a handful of real, local ingredients. No preservatives. No shortcuts. Just honest, handmade goodness.

It’s so light that you won’t believe it’s deep-fried in cold-pressed oil. Unlike commercial snacks loaded with refined oils and salts, this murukku keeps things pure and clean. Refined oils and refined salt not only strip away nutrients but also introduce harmful compounds when heated.

No Palm Oil Here. Most snacks in the market are made with palm oil or rice bran oil, cheap, processed, and far from healthy. Vrudhi Red rice murukku is different. We use only cold-pressed groundnut oil for a healthier crunch.

And the price? There’s a reason for it. Millet flours cost more than refined alternatives, Himalayan Pink Salt isn’t your everyday processed salt, and cold-pressed groundnut oil? It’s three times the price of regular refined oil. But that’s the thing, you’re paying for real ingredients, not artificial fillers. You get freshness, quality, and a snack that doesn’t feel heavy or greasy. A crunch you can trust, made with zero shortcuts.

Every step of making this murukku is done with care—no aluminum utensils, no reused oil, and prepared in small batches. Because we use only cold-pressed oils, the shelf life is limited, but that’s what makes it fresh and real. It’s a snack you can trust, made the way it should be.

What makes it truly special
  • Premium Red Rice – Made with premium Mapalli Samba Red Rice, known for its rich nutritional qualities.
  • Deep-Fried But Healthy – Cold-pressed groundnut oil ensures zero trans fats and the oil is not resused again.
  • Simple Ingredients, No Junk – Mapalli Samba Red rice, groundnut oil, sesame, garlic, and pink salt. That’s it.
  • Fresh & Handmade – Small batches, no mass production. No aluminum utensils, no refined salt or oil.
Struggling with these everyday issues? Here’s how this helps
  • Want to snack guilt-free? This isn’t made with refined oils or processed flours—it’s all-natural.
  • Worried about what kids eat? This is school-box safe, no additives, no artificial flavours.
  • Think deep-fried means unhealthy? We break the myth—it’s the oil and ingredients that matter, not the frying.
  • Hate stale, over-processed snacks? Our murukku is made fresh in small batches, no long shelf life tricks.
What’s inside? The ingredients that set it apart
  • Mapalli Samba Red Rice – More than just rice. Rich in fiber, flavour, and nutrients. 
  • Cold-Pressed Groundnut Oil – No reused oil. No trans fats. Just pure crunch. 
  • Himalayan Pink Salt – No refined salt, just pure minerals. 
  • Sesame & Garlic – Add that nutty, earthy, irresistible taste. 

255.00

In stock

Our promise

Only cold-pressed oils

Fresh, small batches

100% natural ingredients

Carefully prepared

What makes Vrudhi Red rice murukku unique

Made with Mapalli Samba Red Rice – Not just any rice, but a heritage grain packed with flavour and nutrients. It’s an expensive grain, but for good reason—rich in fiber, antioxidants, and deep earthy flavours that make every bite wholesome and satisfying. Unlike most snacks that rely on processed grains, we choose nutrient-dense ingredients that nourish while satisfying cravings. 

Deep-Fried the Right Way – The issue isn’t frying; it’s what is being fried. We use Cold-Pressed Groundnut Oil, only once, ensuring zero trans fats, no reused oil, and no industrial shortcuts. Every batch is made with care—no aluminum utensils, no artificial crisping agents, and small-batch preparation to maintain freshness. Because real snacks don’t need chemical tricks, just honest ingredients and mindful cooking. 

Benefits of our Red rice murukku

  • Pairs perfectly with evening tea – A light, crunchy snack for those quiet moments. 
  • Lunchbox Approved – Kids love the crispness, and parents love the clean ingredients. 
  • Fresh, Not Factory-Made – Made in small batches, so it’s never stale or over-processed. 
  • Perfect Light Bite – Crunchy and flavourful without the heaviness of commercial snacks. 
  • Guilt-Free Munching – Minimal ingredients, zero artificial flavours, just real food. 

The Vrudhi guarantee

Our patrons speak!

Ingredients, usage and
queries on Red rice murukku

Mapalli Samba Red Rice

A heritage grain, rich in fiber and antioxidants, offering unmatched nutrition and deep, earthy flavour.

Cold-Pressed Groundnut Oil

Used only once per batch, ensuring zero trans fats and pure, natural taste.

Himalayan Pink Salt

Unlike refined salt, it’s mineral-rich and naturally balanced.

Other ingredients

Sesame & Garlic 

How do you make this Murukku?

We use Mapalli Samba Red Rice, cold-pressed groundnut oil, and a handful of natural ingredients. It’s deep-fried the right way—no reused oil, no shortcuts, just fresh, handmade batches.

Can I eat this every day?

Yes! It’s made with clean, natural ingredients, making it a wholesome, everyday snack.

Why do you not reuse the oil to make more batches?

Reusing oil changes its composition, leading to unhealthy trans fats. We use fresh cold-pressed oil for each batch, ensuring purity in every bite.

What makes the price of our murukku higher than the commercial rates?

We use premium Mapalli Samba Red Rice, which is far more expensive than regular rice. Cold-pressed oil, natural ingredients, and handmade batches further justify the price for the quality you receive. 

More FAQ's

  • Is deep-fried food really unhealthy?
    The problem isn’t frying—it’s what you fry and the oil you use. We use nutrient-rich red rice and fresh cold-pressed oil, making our murukku a better alternative to processed snacks.
     
  • How long does this murukku stay fresh?
    Since we use no preservatives and fresh cold-pressed oil, the shelf life is around one month. Best consumed fresh!
     

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Snack Bold, Snack Better.

No refined oils, no preservatives—
just pure, crispy goodness.

In stock

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